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Tag Archives: Chios mastic gum

Chios Mastic Gum, the natural “tears” with lipid-lowering and anti-atherosclerotic properties: A new drug candidate?

Aspasia Tzani, Ilias P Doulamis, Panagiotis Konstantopoulos, Dimitrios Tzivras, Despina N Perrea

Hypolipidemic, Hepatoprotective and Anti-inflammatory Role of Chios Mastic gum in Streptozotocin-induced Diabetic Mice with Fatty Liver Disease

Aspasia Tzani, Evanthia Bletsa, Ilias P Doulamis, Laskarina-Maria Korou, Panagiotis Konstantopoulos, Ioannis S Vlachos, Ioannis Georgiadis, Despina N Perrea

CURRENT ISSUE

Empagliflozin in mice fed on a fast-food diet: Preliminary biochemical data
The role of epidemiology research in economic evaluation for Health Technology Assessment
Type 1 diabetes mellitus and cardiovascular risk: A short review
Health literacy in relation to health outcomes in hypertension: A systematic review
A Collection of Position Statements and Opinions on e-cigarette use and cardiovascular disease: On behalf of the Working Group on Epidemiology of the Hellenic Atherosclerosis Society

Keywords

acute coronary syndrome (4) Arterial hypertension (3) arterial stiffness (5) Atherosclerosis (19) blood pressure (3) cardiovascular disease (22) cardiovascular diseases (6) cardiovascular events (3) Cardiovascular risk (5) coronary artery disease (4) coronary heart disease (4) COVID-19 (4) diabetes (3) diabetes mellitus (9) diet (4) dyslipidemia (14) ezetimibe (4) Familial hypercholesterolemia (4) Heart failure (5) hypertension (7) inflammation (9) Ischemic stroke (3) lipoproteins (4) longevity (3) Mediterranean diet (7) metabolic syndrome (7) mortality (7) NAFLD (3) non-alcoholic fatty-liver disease (4) obesity (7) omega-3 fatty acids (3) outcome (3) PCSK9 inhibitors (4) physical activity (4) platelets (8) primary prevention (3) pulse wave velocity (3) rosuvastatin (3) smoking (3) statins (14) stroke (3) thrombosis (4) treatment (5) type 2 diabetes (3) type 2 diabetes mellitus (4)
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