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Tag Archives: antioxidant

Mountain tea (Sideritis plants): A potential anti-atherogenic agent?

Ekaterina-Michaela Tomou^1,2, Despina N. Perrea², Helen Skaltsa¹

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CURRENT ISSUE

Dietary Patterns and Cardiovascular Disease: A systematic review of 29 prospective studies with 1,249,644 participants, published in the last 20 years

Nonalcoholic fatty liver disease

Social support in predicting CVD patients’ quality of life

Antidiabetic drugs in patients with Covid-19 infection

Keywords

acute coronary syndrome (4) arterial stiffness (5) Atherosclerosis (19) blood pressure (3) cardiovascular disease (21) cardiovascular diseases (6) cardiovascular events (3) Cardiovascular risk (4) coronary artery disease (4) coronary heart disease (4) COVID-19 (4) diabetes (3) diabetes mellitus (9) diet (3) dyslipidemia (14) ezetimibe (4) Familial hypercholesterolemia (4) Heart failure (5) hypertension (7) inflammation (9) Ischemic stroke (3) lipoproteins (4) longevity (3) Mediterranean diet (7) metabolic syndrome (7) morbidity (3) mortality (7) NAFLD (3) non-alcoholic fatty-liver disease (4) obesity (7) omega-3 fatty acids (3) outcome (3) PCSK9 inhibitors (4) physical activity (3) platelets (8) primary prevention (3) pulse wave velocity (3) rosuvastatin (3) smoking (3) statins (14) stroke (3) thrombin (3) thrombosis (4) treatment (5) type 2 diabetes mellitus (4)

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